Skills by Occupation

apply GMP examine production samples match coffee grind to coffee type operate grain cleaning machine milling machines apply HACCP tend grinding mill machine lift heavy weights coffee grinding levels follow hygienic procedures during food processing tolerate strong smells collect samples for analysis apply requirements concerning manufacturing of food and beverages carry out checks of production plant equipment check processing parameters work in conveyor belts in food manufacturing

label samples work independently in service of a food production process develop standard operating procedures in the food chain liaise with colleagues maintain updated professional knowledge assess quality characteristics of food products dispose food waste act reliably ensure compliance with environmental legislation in food production liaise with managers types of coffee beans