Skills by Occupation

examine green coffee beans mix grain according to recipe mark differences in colours conduct coffee moisture tests apply HACCP apply requirements concerning manufacturing of food and beverages apply GMP enter receipt of coffee inventory ensure public safety and security food and beverage industry perform coffee tastings track coffee deliveries lift heavy weights quality assurance methodologies

grade coffee beans analyse trends in the food and beverage industries support management of raw materials liaise with managers effects of pesticides in food raw materials store raw food materials liaise with colleagues keep inventory of goods in production work in a food processing team