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Skills by Occupation

The skills each role needs — from the EU's official ESCO classification.

Software developer Data analyst Web developer Network engineer Database administrator Accountant Registered nurse Electrician Civil engineer Graphic designer

pastry chef

ESCO occupation · 17 essential, 11 optional skills. Click a skill to find jobs that mention it.

Essential skills

dispose waste cook pastry products maintain customer service use cooking techniques maintain kitchen equipment at correct temperature ensure regular maintenance of kitchen equipment maintain a safe, hygienic and secure working environment store raw food materials work in a hospitality team use food cutting tools comply with food safety and hygiene use reheating techniques plan menus think creatively about food and beverages manage staff use culinary finishing techniques handover the food preparation area

Optional & specialised skills

prepare canapés handle surveillance equipment prepare desserts ensure cleanliness of food preparation area order supplies assist customers apply procurement schedule shifts set prices of menu items prepare bakery products create decorative food displays

Other matches: head pastry chef · chef · head chef · grill cook · pizzaiolo

Coming next: live skill demand and trends — how often each skill actually appears in job ads — arrive with the EURES / Cedefop integration. The skills above are the canonical requirements for the role from the EU ESCO taxonomy.