Skills by Occupation

sort tobacco leaves tie tobacco leaves in hands perform tobacco leaves conditioning perform air-cured methods for tobacco manufacturing of smokeless tobacco products manufacturing of smoked tobacco products curing methods for tobacco leaves assess the colour curing of tobacco leaves perform flue-cured methods for tobacco perform kiln fermentation of tobacco leaves operate tobacco drying technology variety of tobacco leaves history of tobacco perform different tobacco leaves curing methods perform stacking fermentation of tobacco leaves dry tobacco leaves perform pre-blending of tobacco leaves flavour tobacco leaves apply GMP follow production schedule blend tobacco leaves apply HACCP be at ease in unsafe environments fermentation process of tobacco leaves perform sun-cured methods for tobacco assess fermentation levels of tobacco leaves quality prototype of a tobacco leaf apply requirements concerning manufacturing of food and beverages cut tobacco leaves cure tobacco leaves

tobacco products perform cleaning duties liaise with managers monitor processing conditions carry out environmental audits liaise with colleagues follow hygienic procedures during food processing work in a food processing team act reliably carry out checks of production plant equipment perform services in a flexible manner