Skills by Occupation

recruit employees ensure cross-department cooperation manage inspections of equipment plan medium to long term objectives manage maintenance operations manage health and safety standards comply with food safety and hygiene supervise camp operations manage budgets manage front operations supervise entertainment activities for guests manage staff monitor work for special events manage medium term objectives procure hospitality products handle customer complaints manage guest support services implement sales strategies local area tourism industry manage inventory of camping supplies develop strategies for accessibility schedule shifts implement marketing strategies maintain camping facilities

process reservations develop working procedures provide tourism related information train employees coach employees carry out end of day accounts greet guests deal with departures in accommodation deal with arrivals in accommodation process booking think analytically maintain customer records process payments maintain customer service