Skills by Occupation

develop fish health and welfare management plans write work-related reports water reuse fish biology manage recirculation systems fish grading inspect fish stock interpret scientific data to assess water quality provide on-site training in aquaculture facilities monitor water quality supervise circulation systems fish identification and classification supervise biofilter systems make time-critical decisions health and safety regulations assess fish health condition control fish diseases fish harvesting methods carry out fish disease prevention measures identify training needs biofilter systems conduct fish mortality studies fire-fighting systems maintain recirculation systems fish welfare regulations recirculation systems water chemistry analysis maintain safety systems participate in the organisation of emergency drills implement fin fish feeding regimes monitor growth rates of cultivated fish species ensure aquaculture personnel health and safety manage recirculation systems equipment

communicate in English in a competent way speak different languages work as a team develop personal skills plan marketing strategy lead a team plan team building plan the work of teams and individuals marketing principles use communication devices operate an emergency communication system communicate verbal instructions implement scientific decision making in healthcare use IT tools